Description
Vulcan 36RB-P 36″ Liquid Propane Gas Radiant Salamander Broiler – 50 000 BTU – 36RB-P
Introducing the Vulcan 36RB-P 36″ Liquid Propane Salamander Gas Radiant Broiler, a kitchen workhorse with a stainless steel exterior for durability. Featuring six 8,300 BTU/hr. cast iron burners with stainless steel radiants, it delivers a total input of 50,000 BTU/hr. The dual heat controls offer improved temperature management from 250°F to 800°F at the rack.
With a pilot ignition system and a cool-to-the-touch knob on the lever, this broiler ensures user safety and precise positioning of the broiling carriage. The heavy-duty chrome-plated broiling grid measures 27.5″W x 13″D, and the removable full-width spillage pan simplifies cleanup. It comes with a 3/4″ top liquid propane connection and a gas pressure regulator, making installation hassle-free.
The exterior dimensions are 36″W x 19″D x 17.625″H. CSA design certified and NSF listed, this broiler meets industry standards, making it a reliable choice for professional kitchens.
What Our Experts Think
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Compact, high-capacity electric countertop steamer ideal for commercial kitchens.
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5-pan capacity accommodates multiple dishes simultaneously.
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Total input: 15 kW with 208V operation for fast, efficient steaming.
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Professional controls include 60-minute timer, buzzer, constant steam feature, cook/ready lights, and power switch for precise cooking.
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Single-compartment design streamlines operation and maintenance.
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Exterior dimensions: 24″ W x 33″ D x 26″ H, compact for countertop use.
Q&A
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Q: How many pans can it hold?
A: 5 pans. -
Q: What is the power requirement?
A: 208V, 15 kW. -
Q: What control features are included?
A: 60-minute timer, buzzer, constant steam, cook/ready lights, and power switch. -
Q: Is it compact for countertop use?
A: Yes, dimensions are 24″ W x 33″ D x 26″ H.
Maintenance Tips
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Clean interior and exterior surfaces regularly with mild detergent.
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Descale the steam generator periodically to maintain performance.
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Inspect and clean steam nozzles to prevent clogging.
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Avoid abrasive cleaners to preserve stainless steel finish.
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Check electrical connections periodically for safe operation.






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