Description
Edlund FDW-014 Manual Titan Series Max-Cut Dicer Unit 1/4″ Blade Cartridge – EDFDW014
The Edlund FDW-014 is a manual table top titan series max-cut dicer unit with 1/4″ stainless steel blade cartridge. This unit has a plastic pusher with protective wash guard, quick disconnect suction cup base, blade storage compartment, and a stainless steel construction.
Features
- Patent Pending
- NSF Certified
- Dices, wedges, cores, cuts fries
- Even cuts sweet potato fries (Must be pre-baked to soften)
- Extra blade cartridge storage compartment built in to unit
- Cuts up to 6 ½“ long potatoes into fries
- All stainless steel construction
- Quick disconnect unit mounts on wall bracket or table base
- Dishwasher safe
- Made in the USA
Specifications
| Type | Digital Receiving Scale |
|---|---|
| Platform Size | 12″ x 12″ |
| Material | Stainless Steel |
| Construction | Stainless Steel |
| Electric | 115V / 60 Hz / 1-Phase |
| Amp | 1.5 |
| Speed | 2-Speed |
| Height | 7.5″ |
| Width | 9″ |
| Depth | 26″ |
| Weight | 44 lbs |
| Air Pressure | 85–120 PSI |
| Capacity | 8 lb x 1/4 oz |
| Base | Clamping base that secures to the underside of the table |
| Blade Size | 1/4″ Stainless Steel Blade Cartridge |
| Dial Type | Fixed |
What our Experts Think
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Uniform, precise dicing: 1/4″ stainless-steel blade cartridge delivers consistent cubes, ideal for vegetables, fruits, and other prep ingredients.
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Durable, commercial-grade build: Stainless-steel construction, robust blade assembly, and NSF certification ensure long-lasting use and easy sanitation.
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Flexible & space-efficient: Tabletop suction-cup base provides stable placement without drilling, suitable for kitchens with limited counter space.
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Safe and easy operation: Plastic pusher with wash guard protects hands; removable blade cartridge allows easy cleaning and replacement.
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Multi-function potential: Additional blade cartridges can dice, wedge, core, or cut fries, letting one machine replace multiple tools.
Q&A
Q: What is the Edlund FDW-014?
A: A manual Titan Series Max-Cut dicer with a 1/4″ blade cartridge, designed for precise, uniform dicing of fruits and vegetables in commercial kitchens.
Q: Why is it ideal for restaurants and foodservice?
A: Heavy-duty construction and manual operation provide consistent, high-volume dicing with minimal effort.
Q: What is the blade size?
A: 1/4 inch, ideal for small, uniform dice.
Q: How is it operated?
A: Manual operation ensures controlled, safe dicing for professional results.
Q: Is it easy to clean?
A: Yes, removable parts and durable stainless steel surfaces make cleaning fast and sanitary.
Maintenance Tips
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Clean after every use: Disassemble the blade cartridge and pusher assembly. Wash all food‑contact parts (blade, pusher, housing) with warm, soapy water; rinse and dry thoroughly before re‑assembling.
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Handle the blade safely: Always use the safety guard or cover when removing or replacing the blade cartridge to prevent accidental cuts.
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Inspect blade & pusher regularly: Check the blade for any nicks, dents or dullness; examine the pusher fingers for wear or damage. Replace any worn or damaged parts immediately.
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Maintain proper blade‑to‑pusher clearance: Ensure that the pusher does not touch the blades and moves freely — misalignment can cause uneven cuts or damage.
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Lubricate moving parts if necessary: If the pusher or guides feel stiff, apply a small amount of food‑safe lubricant (e.g. light mineral oil) to sliding surfaces — avoid grease or cooking oil.
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Dry fully before storage: Make sure all parts are completely dry before reassembling or storing to prevent corrosion.
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Store blade cartridge securely: When not in use, keep the blade cartridge protected (e.g. covered or stored blade‑side down) to avoid accidental damage or injury.
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