BK Resources BKS6-2-24-14-24LS Compartment Sinks - BKS6-2-24-14-24LS-Schneller Versand
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BK Resources BKS6-2-24-14-24LS Compartment Sinks – BKS6-2-24-14-24LS-Schneller Versand

Original price was: CHF1'396.99.Current price is: CHF279.39.

SKU: 8379058487487 Category:

Description

BK Resources BKS6-2-24-14-24LS Compartment Sinks – BKS6-2-24-14-24LS

Model BKS6-2-24-14-24L • NSF Listed Commercial Sink

Built to tackle the heaviest kitchen workloads, this BK Resources two-compartment sink pairs extra-large 24″ × 24″ bowls with a full-size 24″ left drainboard. Heavy-duty 16 gauge, type 304 stainless steel throughout the deck, bowls, legs, and bracing guarantees years of corrosion-free performance, while the 10″ backsplash, 1-1/2″ rounded edges, and pitched drainboard make cleanup fast and sanitary.

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What Our Experts Think
  • Two-compartment design with extra-large 24″ × 24″ bowls for heavy-duty kitchen tasks.

  • Full-size 24″ left drainboard improves workflow and drying efficiency.

  • 16-gauge type 304 stainless steel throughout ensures durability and corrosion resistance.

  • 10″ backsplash, 1-1/2″ rounded edges, and pitched drainboard simplify cleaning and sanitation.

  • NSF-listed for commercial kitchen compliance and hygiene.

Q&A

Q1: What are the bowl dimensions?
A: Each bowl measures 24″ × 24″, ideal for large pots and cookware.

Q2: Does it include a drainboard?
A: Yes, a full-size 24″ left drainboard for efficient drying.

Q3: What material is used?
A: Heavy-duty 16-gauge type 304 stainless steel for all surfaces and support.

Q4: Is it NSF-listed?
A: Yes, it meets NSF standards for commercial kitchens.

Q5: What features aid cleaning?
A: 10″ backsplash, 1-1/2″ rounded edges, and pitched drainboard make cleanup fast and sanitary.

Maintenance Tips
  • Clean daily with warm water and mild detergent to prevent buildup.

  • Avoid abrasive scrubbers to maintain stainless-steel finish.

  • Dry after each use to minimize spotting and corrosion.

  • Sanitize regularly to uphold NSF-level hygiene.

  • Inspect legs, bracing, and connections periodically for stability and safety.

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