Description
True STA2RPT-2G-2G-HC Refrigerator, Pass-Thru – TRSTA2RPT2G2G
SPEC SERIES Refrigerator, pass-thru, two-section, (2) glass doors front & rear with locks, cam-lift hinges, digital temperature control, (6) chrome shelves, LED interior lights, stainless steel front & sides, aluminum interior, 5″ castors, R290 Hydrocarbon refrigerant, 1/2 HP, 115v/60/1-ph, 5.9 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA, ENERGY STAR
What our Experts Think
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Temperature Range: 33°F to 38°F (0.5°C to 3.3°C)
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Refrigeration System: Top-mounted, self-contained capillary tube system
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Refrigerant: R290 (eco-friendly, low GWP, zero ozone depletion)
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Exterior Construction: Stainless steel front, doors, and sides
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Interior Construction: Aluminum sides and back with stainless steel floor and ceiling
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Insulation: High-density polyurethane foam for energy efficiency
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Doors: Double-pane, Low-E thermal insulated glass; cam-lift hinges and locks
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Shelving: 6 heavy-duty chrome shelves (3 per section)
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Lighting: LED interior lighting
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Mobility: 5″ casters with front brakes
Q&A
Q: What is the True STA2RPT-2G-2G-HC Refrigerator used for?
A: It’s designed for reliable cold storage in commercial kitchens, offering pass-thru convenience for efficient food handling.
Q: What are the main features of this unit?
A: Features two front and two rear glass doors, a pass-thru layout, stainless steel interior and exterior, digital controls, and eco-friendly hydrocarbon refrigeration.
Q: What temperature range does it maintain?
A: Maintains a consistent 33°F to 38°F for safe and effective refrigeration.
Q: How does the pass-thru design improve kitchen flow?
A: Provides easy access from both sides, allowing seamless movement between prep and service areas.
Q: Why choose the True STA2RPT-2G-2G-HC?
A: It delivers superior visibility, energy efficiency, and durable performance—ideal for demanding, high-volume foodservice operations.
Maintenance Tips
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Daily Cleaning: Clean stainless steel and glass surfaces using a soft cloth and mild detergent. Avoid abrasives and harsh chemicals.
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Gasket Maintenance: Inspect magnetic door gaskets regularly for cracks or wear. Clean to ensure a tight seal and replace if damaged.
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Temperature Check: Maintain internal temperatures between 33°F and 38°F using the digital control panel. Monitor regularly for consistency.
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Condenser Coil Cleaning: Clean the condenser coils every 30–90 days, depending on environment, to support energy efficiency and performance.
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Electrical Safety: Ensure the unit is hardwired to a dedicated 115V single-phase circuit. Periodically inspect wiring and components for damage.
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Mobility Maintenance: Check and clean 5″ casters to ensure smooth rolling and secure locking when in use.
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Scheduled Maintenance: Perform regular professional inspections of the refrigeration system and internal components for optimal operation and lifespan.






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